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Gluten-free Pizza Margherita

Savor the simplicity of our classic Pizza Margherita, where fresh, hand-picked basil, ripe tomatoes, and creamy mozzarella cheese unite in perfect harmony. This timeless favorite honors the essence of Italian tradition, providing a truly authentic taste experience with every mouthwatering bite.

TroppoGusto products are sold retail at GioiaEat Restaurant 1817 N Young Circle Hollywood, FL 3302 and in selected stores, you can order wholesale by calling Giuliana at 786 294-1879


Gluten-Free Mix: corn starch, potato starch, vegetable fibers (psyllium, potato, pea, rice, flax, inulin), salt, flour of legumes (peas), sugar, millet flour, thickeners: hydroxypropyl methylcellulose, guar seed flour; flaxseed flour, rice flour, raising agents: sodium pyrophosphate, sodium bicarbonate; natural flavors, dextrose.

Our dough base: water, yeast, salt, Extra Virgin Olive Oil, Fresh Mozzarella cheese, tomato sauce, and basil.


While defrosting the pizza, preheat the oven to 428° F; while it reaches the temperature, remove the pizza from the packaging and insert it in the range as is; leave the pizza in the oven for 3 minutes and…

                                                   Buon appetito!


FOR WHOLESALE PRICES CALL Massimiliano at +1 (754) 209-4209