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Gluten-free Pizza Base (Plain)

Introducing our versatile Plain Pizza Base – the perfect canvas for your culinary creativity! Crafted with our signature gluten-free dough, this scrumptious base delivers exceptional taste and texture, ready to be adorned with your favorite toppings. Transform your pizza dreams into reality, and let your imagination run wild as you design a personalized masterpiece that’s uniquely yours.

TroppoGusto products are sold retail at GioiaEat Restaurant 1817 N Young Circle Hollywood, FL 3302 and in selected stores, you can order wholesale by calling Giuliana at 786 294-1879


Gluten-Free Mix: corn starch, potato starch, vegetable fibers (psyllium, potato, pea, rice, flax, inulin), salt, flour of legumes (peas), sugar, millet flour, thickeners: hydroxypropyl methylcellulose, guar seed flour; flaxseed flour, rice flour, raising agents: sodium pyrophosphate, sodium bicarbonate; natural flavors, dextrose.

Our dough base: water, yeast, salt, Extra Virgin Olive Oil.


While defrosting the pizza, preheat the oven to 428° F; while it reaches the temperature, remove the pizza from the packaging and insert it in the range as is; leave the pizza in the oven for 3 minutes and…

                                                   Buon appetito!


FOR WHOLESALE PRICES CALL Massimiliano at +1 (754) 209-4209